Hi, I’m Sam

I have been a vegetarian for over 30 years, but recently found out that I am intolerant to gluten! I was worried that this would limit my food options – and I LOVE food! As it turns out, it has made me explore food even more/The lockdowns during Covid provided me with an opportunity to try growing my own fruit and vegetables. 

As someone usually in a pair of heels I now find myself more often than not in a pair of wellies! My initial vegetable patch of a couple of things, has grown year on year.In this blog, I will be sharing gluten free recipes and food ideas, plus some of my experience of growing this seasons fruit and vegetables. I try to have fun with both cooking and home growing, so hopefully you enjoy the blog!